Description: Harissa Paste - hot chilli pepper paste
Preparation: Ready to eat.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, decant from the tin into a container and refrigerate. Consume within 1 month of opening.
Ingredients: Red Chili Pepper (86%), Garlic, Oriential Spices (Coriander, Caraway), Salt, Acidity Regulator: Citric Acid.
Allergens: No allergens present
Energy 297KJ / 71Kcal, Fat 2.2g; of which saturates 0.6g, Carbohydrates 10.9g; of which sugars 5.2g, Fibre 0.5g, Protein 2.1g, Salt 1.89g
Best Before: For Best Before End date see label.
Country of Origin: Tunisia.
Address: Leathams Ltd, 227-255 Ilderton Road, London SE15 1NS