Description: Green lentils
Preparation: Ready to cook - put the lentils in a pan with cold water and bring to boil. Cook covered for about 20-35 min.
Storage: Store in a cool dry place. Once opened, reseal pack and consume within best before date.
Ingredients: Green lentils (100%)
Allergens: No allergens present
Nutritionals per 100g/ml:
Energy 1292KJ / 307Kcal, Fat 1.1g; of which Saturates 0.2g, Carbohydrates 37.0g; of which Sugars 2.0g, Fibre 23.0g, Protein 25.8g, Salt 0.02g
Best Before: For Best Before End date see label.
Country of Origin: France
Address: Leathams Ltd, 227 - 255 Ilderton Road, London, SE15 1NS