Description: Beef Stock Mix
Preparation: Ready to use - to make stock, simply add the required amount (12g - 20g) of stock mix per 1 litre of boiling water and stir until dissolved.
Storage: Store in a cool, dry place. Always reseal after use.
Ingredients: Ingredients when reconstituted: Beef Stock (Water, Beef Extract, Onion, Tomato, Carrot Extract, Herbs, Spice, Garlic), Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extracts, Rapeseed Oil, Colour: Caramel, Sugar.
Allergens: May contain Celery (Celeriac)
Energy 946KJ / 226Kcal, Fat 2.7g; of which Saturates 0.3g, Carbohydrates 36.7g; of which Sugars 19.8g, Fibre 0.7g, Protein 13.7g, Salt 35.0g.
Best Before: For Best Before End date see label.
Country of Origin: UK
Address: Leathams Ltd, 227-255 Ilderton Road, London SE15 1NS