Description: Potato Gratin
Preparation: Defrost in the refrigerator for 24 hours before serving
Storage: Keep frozen at - 18C or below. Once defrosted refigerate 0-7C and use within 2 days. Do not refreeze.
Ingredients: Potatoes, Sauce (Water, Cream, Skimmed Milk, Salt, Modified Maize Starch, Dextrose, Natural Flavouring (Milk), Garlic Powder, Stabilisers: Diphosphates and Guar Gum).
Nutritionals per 100g/ml:
Energy 372KJ / 89cal, Fat 3.4g or which Saturates 2.4g, Carbohydrates 12g; of which Sugars 1.4g, Protein 1.5g, Salt 0.9g.
Best Before: For Best Before Date please see supplementary Label
Country of Origin: The Netherlands
Address: Leathams Ltd, 227 - 255 Ilderton Road, London, SE15 1NS