Cured and air dried Italian ham, ideal for salads and pizzas.
Description: Seasoned, cured, air dried Italian ham, packed in a protective atmosphere.
Preparation: Ready to eat - to be consumed as ingredient or as a basis for preparing salads or pizzas.
Storage: Keep refrigerated below 50C. Once opened consume within 3 days
Ingredients: Pork, salt, preservative: E252, flavourings (black and white pepper). Made with 147g of raw per 100g of finished product.
Allergens: May contain milk and egg.
Typical nutrition per 100g:
Energy (kJ) 855
Energy (kcal) 204
Fat (g) 10.3
Of which saturates (g) 3.0
Carbohydrate (g) 0.1
Protein (g) 27.8
Salt (g) 5.8
Use By: for Use By date see label
Country of Origin: Made in Italy using meat from Germany, France, Holland, Spain, Belgium, Denmark, Hungary and Poland
Address: Charcuti®, 2 Rollins street, London, SE15 1EW